A German Christmas favourite, the Christ-stollen is the king of all Christmas pastries. Schlünder Stollen is made the classic way, folded, not baked in bread pans. Filled with candied orange peel, candied lemon peel and citron peel, this buttery, heavy German fruit bread is also filled with marzipan (almond paste filling), then sprinkled with powdered sugar.
Definitely, a delicious Christmas gift that everyone will love.